Chile · month by month

Santiago food calendar

What is in season in Santiago, what to eat right now, the food festivals worth planning around and the months to be careful with. Tap a month.

Peak seasonShoulderHard monthFestival or event

January in Santiago

The best of January: Pastel de choclo and humitas, Summer fruit.

Pastel de choclo, Santiago
Pastel de choclo, Santiago. Photo: Paloma Baytelman from Santiago, Chile, CC BY-SA 2.0, via Wikimedia Commons.

In season

  • Summer fruit

    Cherries, peaches and huge Chilean melons.

    Dec–Feb
  • Porotos granados con pilco

    Fresh bean and corn stew listed on traditional menus; peak is late summer.

    Jan–Mar
  • Mote con huesillo

    Cold peach and wheat drink from street kiosks, mostly sold in warm weather.

    Nov–Mar

Eat it now

  • Pastel de choclo and humitas

    The corn dishes, made with summer corn.

    Jan–Mar

Plan around

  • Summer holidays

    Many restaurants close as the city goes to the coast.

    Jan–Feb

February in Santiago

The best of February: Pastel de choclo and humitas, Summer fruit.

Pastel de choclo, Santiago
Pastel de choclo, Santiago. Photo: Paloma Baytelman from Santiago, Chile, CC BY-SA 2.0, via Wikimedia Commons.

In season

  • Summer fruit

    Cherries, peaches and huge Chilean melons.

    Dec–Feb
  • Porotos granados con pilco

    Fresh bean and corn stew listed on traditional menus; peak is late summer.

    Jan–Mar
  • Mote con huesillo

    Cold peach and wheat drink from street kiosks, mostly sold in warm weather.

    Nov–Mar

Eat it now

  • Pastel de choclo and humitas

    The corn dishes, made with summer corn.

    Jan–Mar

Plan around

  • Summer holidays

    Many restaurants close as the city goes to the coast.

    Jan–Feb

March in Santiago

Peak season

The best of March: Pastel de choclo and humitas, Grape harvest, Harvest festivals.

Pastel de choclo, Santiago
Pastel de choclo, Santiago. Photo: Paloma Baytelman from Santiago, Chile, CC BY-SA 2.0, via Wikimedia Commons.

In season

  • Grape harvest

    Vineyards in the Maipo, Casablanca and Colchagua valleys harvest; harvest festivals in March.

    Mar–Apr
  • Wine harvest (vendimia)

    Harvest in Maipo and nearby valleys; confirm tour dates with wineries.

    Mar–Apr
  • Porotos granados con pilco

    Fresh bean and corn stew listed on traditional menus; peak is late summer.

    Jan–Mar
  • Mote con huesillo

    Cold peach and wheat drink from street kiosks, mostly sold in warm weather.

    Nov–Mar

Eat it now

  • Pastel de choclo and humitas

    The corn dishes, made with summer corn.

    Jan–Mar

On the calendar

  • Harvest festivals
    March

    Fiesta de la Vendimia in Santa Cruz (Colchagua) and Curicó.

    Look for the 2027 dates

April in Santiago

Peak season

The best of April: Grape harvest, Wine harvest and Día de la Cocina Chilena.

Any month in Santiago: Machas a la parmesana
Any month in Santiago: Machas a la parmesana. Photo: Bakebread, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Grape harvest

    Vineyards in the Maipo, Casablanca and Colchagua valleys harvest; harvest festivals in March.

    Mar–Apr
  • Wine harvest (vendimia)

    Harvest in Maipo and nearby valleys; confirm tour dates with wineries.

    Mar–Apr

On the calendar

  • Día de la Cocina Chilena

    Chile Travel published its five best restaurants list on 15 April 2026 for the occasion.

May in Santiago

Shoulder season

The best of May: Winter and Día del Completo.

Completo, Santiago
Completo, Santiago. Photo: LouFranzmann, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Winter

    Cazuela and pastel de choclo season ends; it's sopaipilla weather.

    May–Aug

On the calendar

June in Santiago

The best of June: Winter.

Pastel de choclo, Santiago
Pastel de choclo, Santiago. Photo: Paloma Baytelman from Santiago, Chile, CC BY-SA 2.0, via Wikimedia Commons.

In season

  • Winter

    Cazuela and pastel de choclo season ends; it's sopaipilla weather.

    May–Aug

July in Santiago

A hard month

The best of July: Winter.

Pastel de choclo, Santiago
Pastel de choclo, Santiago. Photo: Paloma Baytelman from Santiago, Chile, CC BY-SA 2.0, via Wikimedia Commons.

In season

  • Winter

    Cazuela and pastel de choclo season ends; it's sopaipilla weather.

    May–Aug

August in Santiago

The best of August: Winter and Best empanada de pino contest.

Pastel de choclo, Santiago
Pastel de choclo, Santiago. Photo: Paloma Baytelman from Santiago, Chile, CC BY-SA 2.0, via Wikimedia Commons.

In season

  • Winter

    Cazuela and pastel de choclo season ends; it's sopaipilla weather.

    May–Aug

On the calendar

  • Best empanada de pino contest (Círculo de Cronistas Gastronómicos y del Vino)

    22nd edition held late August 2025 at Hotel Plaza San Francisco; ranking published before Fiestas Patrias.

September in Santiago

Shoulder season

The best of September: Fiestas Patrias and Fiestas Patrias.

Any month in Santiago: Machas a la parmesana
Any month in Santiago: Machas a la parmesana. Photo: Bakebread, CC BY-SA 4.0, via Wikimedia Commons.

Eat it now

  • Fiestas Patrias
    18 September

    Empanadas de pino, anticuchos, chicha and terremotos in the fondas.

On the calendar

October in Santiago

Peak season
Any month in Santiago: Mote con huesillo
Any month in Santiago: Mote con huesillo. Photo: Ranstevens, CC BY-SA 4.0, via Wikimedia Commons.

Nothing special on our calendar for October yet. The city guide has what is good all year.

November in Santiago

Peak season

The best of November: Mote con huesillo.

Mote con huesillo, Santiago
Mote con huesillo, Santiago. Photo: Ranstevens, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Mote con huesillo

    Cold peach and wheat drink from street kiosks, mostly sold in warm weather.

    Nov–Mar

December in Santiago

Shoulder season

The best of December: Pan de pascua and cola de mono, Summer fruit.

Mote con huesillo, Santiago
Mote con huesillo, Santiago. Photo: Ranstevens, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Summer fruit

    Cherries, peaches and huge Chilean melons.

    Dec–Feb
  • Mote con huesillo

    Cold peach and wheat drink from street kiosks, mostly sold in warm weather.

    Nov–Mar

Eat it now

  • Pan de pascua and cola de mono
    Christmas

    Spiced fruit bread and coffee milk punch.

Festival dates move from year to year, so check this year's dates before you book. Seasons are how growers, markets and local guides describe them; edges vary with the weather. Know something we missed? Tell us.

Going to Santiago?Plan every meal around what is in season, and keep the festivals in your trip.
Plan my Santiago food trip

Chef Amazing · Will Travel for Food · Food calendar