Levantine / Anatolian bakery · Historic center (Karori & Agathonos), Athens
Feyrouz
Feyrouz: Levantine / Anatolian bakery in Historic center (Karori & Agathonos), Athens. Order: Lahmatzun and peinirli, tabbouleh, or a bowl of mahluta (pumpkin) or yaprak (yoghurt) soup; finish with baklava or kunefe from the sweet shop across the street.
What to order
Lahmatzun and peinirli, tabbouleh, or a bowl of mahluta (pumpkin) or yaprak (yoghurt) soup; finish with baklava or kunefe from the sweet shop across the street.
Lahmajoun (lechmatzoun) with hummus or tabbouleh; za'atar pies; pumpkin or yogurt soup; kunefe or ashourez to finish.
Why go
A small family-run street-food spot that brought Levantine cooking to Athens, blending Balkan and Middle Eastern flavors.
A five-person family bakes the lahmajoun every morning. It costs about 4 euros per Spotted by Locals.
- Neighborhood
- Historic center (Karori & Agathonos)
- Price
- $
- Hours
- Mon-Thu 12:00-22:00; Fri-Sat 12:00-23:00; Sunday not listed (as listed; check before you go)
Seen in timeout.com, wolt.com, Spotted by Locals
More places in Athens
Plan my Athens food tripWhere to eat in AthensResearched October 23, 2026 from the sources linked above. Places change; confirm hours and reservations before you go.
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