Taiwanese-Californian tasting · Downtown Los Angeles, Los Angeles

Kato

Kato: Taiwanese-Californian tasting in Downtown Los Angeles, Los Angeles. Critics: 82% liked it, from 6 reviews (2017 to 2026). Order: Chef Jon Yao's multicourse tasting menu ($325) or the bar tasting ($185); Time Out mentions milk bread and a refined beef noodle soup.

100No. 14 in America on the Restaurant 100

Michelin 2★ (promoted 2026)Chef's pick
Kato, Los Angeles
Photo: T.Tseng · CC BY 2.0 · Source

What to order

Chef Jon Yao's multicourse tasting menu ($325) or the bar tasting ($185); Time Out mentions milk bread and a refined beef noodle soup.

Why go

A Taiwanese-American tasting menu that climbed to two stars in 2026.

Jon Yao blends Taiwanese and San Gabriel Valley roots into fine dining; promoted to two Michelin stars in 2026. A bar-only tasting menu is the cheaper way in.

What the critics say

Critics: 82% liked it, from 6 reviews (2017 to 2026). Rising: the recent write-ups are better than the old ones. Written up by Michelin Guide 2026, World's 50 Best Restaurants 2025, The Infatuation 2026.

The crowd: 4.9 of 5 on OpenTable (360 ratings), kept apart from the critics on purpose.

On Chef Amazing’s lists

The big-night tables of Los Angeles
Address
777 South Alameda Street, 90021 Los Angeles
Neighborhood
Downtown Los Angeles
Price
$$$$
Phone
+1-213-797-5770
Website
katorestaurant.com
Add to Chef Amazing Open in MapsSee it in the Los Angeles guide

Seen in Time Out Los Angeles, LA Downtown News

Also nearby in Downtown Los Angeles

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Researched October 23, 2026 from the sources linked above. Places change; confirm hours and reservations before you go.

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