Pork noodles · Kallang, Singapore

Hill Street Tai Hwa Pork Noodle

Hill Street Tai Hwa Pork Noodle: Pork noodles in Kallang, Singapore. Order: Dry bak chor mee (about S$8 and up) plus a bowl of soup; add the fried sole if you want more.

100No. 86 in Asia on the Restaurant 100

Michelin 1★ Street Food (2026)Chef's pickWhere to eat bak chor mee
Hill Street Tai Hwa Pork Noodle, Singapore
Photo: Ken Marshall from Absecon, New Jersey, USA · CC BY 2.0 · Source

What to order

Dry bak chor mee (about S$8 and up) plus a bowl of soup; add the fried sole if you want more.

Dry bak chor mee plus soup

Why go

A bak chor mee hawker stall that carries a Michelin star.

One of the first two hawker stalls to earn a Michelin star in 2016, and it has kept it. Toppings are generous and the vinegar-forward sauce is heavy, and queues can run up to two hours at peak.

Address
466 Crawford Lane, #01-12, Singapore 190466
Neighborhood
Kallang
Price
$
Hours
Daily 9am-8:30pm (per Eatbook, April 2026) (as listed; check before you go)
Website
taihwa.com.sg
Add to Chef Amazing Open in MapsSee it in the Singapore guide

Seen in Eatbook.sg, eatbook.sg

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Researched October 23, 2026 from the sources linked above. Places change; confirm hours and reservations before you go.

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