Best of Tokyo

The best ice cream in Tokyo

Start with Suzukien × Nanaya in Asakusa for premium No.7 matcha gelato, Gelateria Sincerita in Asagaya for pistachio, nanko ume and Gelato Mamma Mia in Yushima. Here are all 4, with what to get at each.

4 places · Updated October 29, 2026

Suzukien × Nanaya
Suzukien × Nanaya · Photo: Suzukien × Nanaya
  1. Suzukien × NanayaSuzukien × NanayaAsakusa · Gelato

    Get: Premium No.7 matcha gelato (the richest, strongest matcha level)

    Matcha specialist offering multiple strengths of green-tea gelato, including an exceptionally intense version.

  2. Gelateria SinceritaGelateria SinceritaAsagaya · Gelato

    Get: pistachio, nanko ume (Japanese plum), spicy milk gelato

  3. Gelato Mamma MiaYushima · Gelato

    Small Italian-run gelateria serving seasonal scoops with carefully sourced ingredients.

  4. Maison Farmer Nagisa AokiGakugeidaigaku · Ice cream

    Pastry-chef-led ice cream pairs Japanese dairy with inventive fruit, herb and spice flavors.

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The best ice cream in Tokyo: questions people ask

Where is the best ice cream in Tokyo?

Chef Amazing’s picks start with Suzukien × Nanaya (Asakusa), Gelateria Sincerita (Asagaya) and Gelato Mamma Mia (Yushima). All 4 places are on this page with what to get, where they are and a map.

What should I order?

At Suzukien × Nanaya, get premium No.7 matcha gelato (the richest, strongest matcha level). At Gelateria Sincerita, get pistachio, nanko ume (Japanese plum), spicy milk gelato.

How does Chef Amazing pick these?

From Chef Amazing’s city guide and lists for Tokyo: the places critics, chefs and locals keep recommending, checked and kept current, with what to order at each. Nobody pays to be on them.

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Ice cream in other cities

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Places change: check hours before you go. Pins come from addresses and OpenStreetMap and can be a little off. Updated October 29, 2026.

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