Brazil · month by month

São Paulo food calendar

What is in season in São Paulo, what to eat right now, the food festivals worth planning around and the months to be careful with. Tap a month.

Peak seasonShoulderHard monthFestival or event

January in São Paulo

A hard month

The best of January: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

Plan around

  • Summer rain

    Hot, with heavy afternoon storms.

    Dec–Mar

February in São Paulo

A hard month

The best of February: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão, Carnival.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

On the calendar

Plan around

  • Summer rain

    Hot, with heavy afternoon storms.

    Dec–Mar

March in São Paulo

Peak season

The best of March: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão, Restaurant Week.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

On the calendar

  • Restaurant Week

    Shortform lists March and August; a Sao Paulo Secreto article mentions a November edition (year unstated, likely 2023) - schedule uncertain

  • Carnival
    Carnival

    The samba school parades at the Sambódromo.

    Feb–Mar
    Look for the 2027 dates

Plan around

  • Summer rain

    Hot, with heavy afternoon storms.

    Dec–Mar

April in São Paulo

Peak season

The best of April: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

May in São Paulo

Peak season

The best of May: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

June in São Paulo

Shoulder season

The best of June: Festa junina food, Feijoada on Wednesdays and Saturdays, Taste Sao Paulo.

Festa junina food, São Paulo
Festa junina food, São Paulo. Photo: Melsj, CC BY-SA 4.0 via Wikimedia Commons.

In season

  • Winter

    Cool nights; caldos and the festa junina foods.

    Jun–Aug
  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Festa junina food
    June and July

    Pamonha, curau, pé-de-moleque and quentão, hot spiced cachaça.

    Jun–Jul
  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

On the calendar

  • Taste Sao Paulo

    2026 edition (10th) ran 4-7 June at Parque Villa-Lobos, tickets about R$20-300 (Rio Times); 2027 dates not found

  • Sao Paulo Coffee Festival

    2026 (5th) ran 26-28 June at Ibirapuera (Rio Times); 2027 not found

  • One of the world’s 100 best food eventsFestas Juninas
    Usually June and July · a season, not a single date

    Brazil's June festivals: pamonha, canjica, pé-de-moleque, quentão and bonfires.

    How to go: The biggest are in the Northeast (Caruaru, Campina Grande); São Paulo's parishes hold their own.

    Jun–Jul

July in São Paulo

Shoulder season

The best of July: Festa junina food, Feijoada on Wednesdays and Saturdays, Festas Juninas.

Festas Juninas, São Paulo
Festas Juninas, São Paulo. Photo: Estela Neto, CC BY-SA 4.0 via Wikimedia Commons.

In season

  • Winter

    Cool nights; caldos and the festa junina foods.

    Jun–Aug
  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Festa junina food
    June and July

    Pamonha, curau, pé-de-moleque and quentão, hot spiced cachaça.

    Jun–Jul
  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

On the calendar

  • One of the world’s 100 best food eventsFestas Juninas
    Usually June and July · a season, not a single date

    Brazil's June festivals: pamonha, canjica, pé-de-moleque, quentão and bonfires.

    How to go: The biggest are in the Northeast (Caruaru, Campina Grande); São Paulo's parishes hold their own.

    Jun–Jul

August in São Paulo

Shoulder season

The best of August: Feijoada on Wednesdays and Saturdays, Winter.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Winter

    Cool nights; caldos and the festa junina foods.

    Jun–Aug
  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

September in São Paulo

Shoulder season

The best of September: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

October in São Paulo

Peak season

The best of October: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

November in São Paulo

Peak season

The best of November: Feijoada on Wednesdays and Saturdays, Fruit at the Mercadão.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

December in São Paulo

A hard month

The best of December: Rabanada and panetone, Feijoada on Wednesdays and Saturdays.

Feijoada, São Paulo
Feijoada, São Paulo. Photo: Melsj, CC BY-SA 4.0, via Wikimedia Commons.

In season

  • Fruit at the Mercadão

    Jabuticaba, cupuaçu and caju at the Mercado Municipal.

Eat it now

  • Rabanada and panetone
    Christmas

    Brazil's fried bread and panettone.

  • Feijoada on Wednesdays and Saturdays

    The black bean and pork stew, a weekly ritual.

Plan around

  • Summer rain

    Hot, with heavy afternoon storms.

    Dec–Mar

Festival dates move from year to year, so check this year's dates before you book. Seasons are how growers, markets and local guides describe them; edges vary with the weather. Know something we missed? Tell us.

Going to São Paulo?Plan every meal around what is in season, and keep the festivals in your trip.
Plan my São Paulo food trip

Chef Amazing · Will Travel for Food · Food calendar