No. 96 in the world · November 2026
No. 96The one thing to get
The twice-baked chocolate almond croissant
William Leaman led the US team to the bakery world cup, then opened this.
3 days, about 1 hr 30 min hands-on · 12 croissants. The real thing at home: a lean, cold dough, one sheet of butter, three folds and patience. Made over three days so nothing is rushed.
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