‹ The Bakery 100 › New York

No. 91 in the world · November 2026

Sullivan Street Bakery

Chelsea, W 24th St · New York, USA

focacciaNo. 91
A photo like it · Wikimedia Commons (CC0) (focaccia, not from Sullivan Street Bakery)

The one thing to get

Pizza bianca, and a slice of potato pizza

When to go: Mornings for the bianca still warm.

Jim Lahey, the no-knead bread man, brought Roman pizza bianca to New York.

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Make it at home

Focaccia genovese (and Roman pizza bianca)

Focaccia genovese (and Roman pizza bianca)

Overnight, 20 min hands-on · 1 sheet pan, 8 to 12 pieces. Genoa's focaccia: thin, dimpled, crisp underneath, soft on top, glossy with olive oil and salty brine.

All 7 in New YorkAsk Chef about New York

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You're No. 91 on the Bakery 100. Make your card above (it downloads, or opens your share sheet on a phone), post it, and tag @chefamazing. Here's your badge for your site; it always shows this month's rank:

On the Bakery 100 <a href="https://www.chefamazing.com/bakeries/sullivan-street-bakery"><img src="https://www.chefamazing.com/bakeries/badge/sullivan-street-bakery.svg" alt="Sullivan Street Bakery on the Bakery 100" height="46"></a> Something changed? Write to hello@chefamazing.com.

Bakeries near it

No. 14 Breads BakeryNew York
No. 73 Dominique Ansel BakeryNew York
No. 92 BakeriNew York

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Checked November 1, 2026. Hours and sell-out times change; check before you cross town.

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