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Teaches the four things that make food taste good, so you can cook without a recipe.
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Cook from it
- Persian rice with tahdig, No. 69 on the 100 Most Popular Recipes
- Focaccia, No. 70 on the 100 Most Popular Recipes
- Buttermilk-Marinated Roast Chicken, No. 71 on the 100 Most Popular Recipes
Cook in its spirit
Chef's own recipes, written in the style of the book, not taken from it. For the book's own, get the book.
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