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In Chef's daily Tuesday, November 17

by Samin Nosrat · Random House
Samin's first book since Salt, Fat, Acid, Heat: the recipes she actually cooks for friends. On more best-of-2025 lists than any other book.
Chef's own recipes, written in the spirit of the book, not taken from it. For the author's, get the book.
Where it sits on the New Cookbooks chart →
Chef's daily: a real person's favorite place every morning, and on Tuesdays the cookbook worth cooking from. Free.
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