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In Chef's daily Tuesday, February 23

How to Cook Everything Vegan cover

How to Cook Everything Vegan

by Mark Bittman

No. 18 on the New Cookbooks chart, October 2026On 2 best-of listsIn Chef's daily Feb 23

Hundreds of plant-based recipes from the How to Cook Everything author.

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Cook from it tonight

Simple Garlicky Greens with Lemon and Olive OilSimple Garlicky Greens with Lemon and Olive Oil20 minutes · serves 4Slow Braised White Beans with Tomato and HerbsSlow Braised White Beans with Tomato and Herbs3 hours 15 minutes, plus overnight soaking · serves 6

Chef's own recipes, written in the spirit of the book, not taken from it. For the author's, get the book.

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