Best of Melbourne
The best new restaurants in Melbourne
Start with Lune Croissanterie in Fitzroy for hand-laminated croissants, Daybaker in Abbotsford for chocolate wattleseed croissant and morning buns and Operator 25 in Wills St, Melbourne CBD. Here are all 12, with why each one is worth it.

Lune CroissanterieFitzroyGet: Hand-laminated croissants; pastry is prepared in a climate-controlled glass cube (the Lune Lab)
The croissant The New York Times said may be the best anywhere in the world.
- DaybakerAbbotsford
Get: Chocolate wattleseed croissant and morning buns
Chocolate wattleseed croissant and morning buns
- Operator 25Wills St, Melbourne CBD
Get: All-day Asian-influenced brunch in a former telephone exchange, with ube waffle, matcha hotcake and matcha-coffee drinks
All-day Asian-influenced brunch in a former telephone exchange, with ube waffle, matcha hotcake and matcha-coffee drinks.
- Garfield
The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Chabela
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Bar Carnation
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Bar Sophia
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Julietta
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Roma
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Sagye
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Santito
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
- Tyga
Seen in The Best New Restaurants in Melbourne – August 2026 | Broadsheet
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Save the whole listAsk Chef for morePlan my Melbourne food tripThe best new restaurants in Melbourne: questions people ask
Where is the best new restaurants in Melbourne?
Chef Amazing’s picks start with Lune Croissanterie (Fitzroy), Daybaker (Abbotsford) and Operator 25 (Wills St, Melbourne CBD). All 12 places are on this page with what to get, where they are and a map.
What should I order?
At Lune Croissanterie, get hand-laminated croissants; pastry is prepared in a climate-controlled glass cube (the Lune Lab). At Daybaker, get chocolate wattleseed croissant and morning buns. At Operator 25, get all-day Asian-influenced brunch in a former telephone exchange, with ube waffle, matcha hotcake and matcha-coffee drinks.
How does Chef Amazing pick these?
From Chef Amazing’s city guide and lists for Melbourne: the places critics, chefs and locals keep recommending, checked and kept current, with what to order at each. Nobody pays to be on them.
More in Melbourne
New restaurants in other cities
Places change: check hours before you go. Pins come from addresses and OpenStreetMap and can be a little off. Updated October 25, 2026.