Cooking classes in Delhi

5 classes with local chefs. Who teaches, what you cook, how long, how much, and how to book.

Cooking class

Who teaches: JD
You cook: Chicken Tikka Masala, Jeera Rice, Golden Milk (Turmeric Latte), masala chai, samosas, cilantro chutney
How long: 1 Hour
How much: INR 2,499.00 (Chai Making Class in a Delhi Family Home); INR 4,499.00 (Indian Cooking Class In Delhi with Local Family,
What's in it: The Chai Making Class includes blending your own spice mix, brewing chai the traditional way, and enjoying it with homemade Indian snacks; the page does not say whether the Indian Cooking Class includes a meal, market visit, or recipes.
How to book: Book by enquiry.

Cooking class · Market walk on request

Who teaches: Neha Gupta
You cook: Indian dishes (4 dishes per class, plus assorted Indian breads), curry and bread or rice (3 dishes, virtual class)
How long: Appx. 3.0 hours (The Chef cooking class and meal, 11:30 am); Appx. 2.0 hours (5
How much: USD 65 per person (11:30 am class); USD 55 per person (5 pm class); USD 85 per person (Spice Knight market walk); USD 80
What's in it: The class and menu include 4 dishes and assorted Indian breads, the meal you cook is eaten afterward, the Spice Knight option adds a visit to a local spices and vegetable market, the F.R.I.E.N.D.S option has a minimum of 6 people, the e-Cook virtual class is via Zoom with the ingredient list shared in advance and recipes shared later, and menus can be customised to vegetarian, vegan or gluten free, with allergy and intolerance requests welcome.
When: Monday to Friday (The Chef cooking class and meal); Saturday (Spice Knight market walk); on request (F.R.I.E.N.D.S and e
How to book: Book by enquiry.