Cooking classes in Logroño
5 classes with local chefs. Who teaches, what you cook, how long, how much, and how to book.
Open in Chef Amazing Where to eat in Logroño: the full guide
Cooking class
- Who teaches
- "top trained chef fluent in English" (no name given)
- You cook
- Bacalao PilPil, chorizo cooked in cider, lamb chops, gildas, patatas a la Riojana, traditional pintxos, dessert
- How long
- 2.5 hours
- How much
- €150 pp (all inclusive)
- What's in it
- Includes the cooking class, Rioja wine (unlimited during the experience) and the food you prepare as your main meal; you also take home the recipes and one of the school's aprons; group size is capped at a maximum of 6 people.
- When
- Monday to Saturday at 10am (meeting point: Bar Ibiza)
- How to book
- Book now via the page's booking button, WhatsApp +34 627 02 27 80, or email irene@northernspaingastronomy.com; replies usually straight away, within 48 hours at most. Free cancellation up to 72 hours
Cooking class
- Who teaches
- Carmen Cuesta
- You cook
- tagliatelle with ragù, tiramisù
- How much
- From 46€ per class (10 classes for 420€; 5 classes for 220€ plus 50€ enrolment fee)
- What's in it
- The course includes the raw ingredients, preparation of the recipes, and tasting of what you make.
- When
- Wednesdays from 18:00 to 21:00 in the 2026/2017 course; dates listed from October with a return on 13 January
- How to book
- Email info@tallerdecocinaumami.com or call 645679887
Cooking class
Private practical workshops exploring Riojan cuisine and seasonal themes.
Cooking class
A tailored workshop from a regional chef with teaching experience in Logroño.
- How to book
- Book by enquiry.
Cooking class
A private culinary workshop built around Rioja wine as an ingredient.
Details come from each school's own site and can change; confirm when you book. Cooking classes in other cities.
Bring it home
Add the class to your trip, then cook what you learned: Chef Amazing finds the recipe or writes one for your kitchen.
Open Logroño in Chef Amazing