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Cooking classes in Naples

6 classes with local chefs. Who teaches, what you cook, how long, how much, and how to book.

Open in Chef Amazing Where to eat in Naples: the full guide

Center for Mindful Eating — private vegetarian class

Center for Mindful Eating — private vegetarian class

Cooking class
Who teaches
Chef Marina
You cook
bean soup with chicory, white chicory, seasonal vegetables and bean pasta, fresh and dried fruit dessert
How long
2.5 hours
How much
US$ 75 per person
What's in it
Tasting of Neapolitan plant-based dishes, a nutritionist talk on the science and health benefits of vegetarian food, the meal you cook together, and water, house-made drinks, coffee or tea; all ingredients come from the Campania region, and children aged 6 to 12 get a reduced price of US$ 36.
When
Ingredients are seasonal; no set running days are stated
How to book
Book now on the page; free cancellation up to 48 hours before the class
Giorgia Chiatto — Antignano market class

Giorgia Chiatto — Antignano market class

Cooking class · Vomero / Antignano · Market walk
Who teaches
Giorgia Chiatto
You cook
Antignano market tour and hands-on cooking session
How long
2 hours
How much
US$149 pp
What's in it
Market tour included; the class is listed as a hands-on cooking session after a local market visit.

Mamma Agata

Cooking class · Amalfi Coast
Who teaches
Mamma Agata and her daughter Chiara Lima
You cook
antipasti, pasta, bread, seasonal vegetables, cakes, marmalades
What's in it
A demonstration class cooked with what was picked from the garden that morning.
How to book
Email info@mammaagata.com or call +39 089 857019.
Cesarine — Naples market + home class

Cesarine — Naples market + home class

Cooking class · Market walk

Explore food stalls with a local cook, then prepare Neapolitan recipes at home.

Neapolitan pastry — private workshop

Neapolitan pastry — private workshop

Cooking class

A private lesson dedicated to the city’s traditional pastry repertoire.

How to book
Book by enquiry.
Toffini Academy

Toffini Academy

Cooking class
You cook
pizza, fresh pasta: gnocchi, gnocchi with clams, pizza montanara, fresh pasta: ravioli, pizza experience
What's in it
You work at your own individual station with constant help from professional chefs, and the classes are held in a dedicated kitchen rather than a restaurant or pizzeria; the page does not state a group size, market visit, lunch, wine, or recipes.
How to book
Book by enquiry.

Details come from each school's own site and can change; confirm when you book. Cooking classes in other cities.

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