Tall buttermilk biscuits, split and filled with egg and cheese, or smothered in gravy. The dish to eat here, and the three places that do it best. Recipe at chefamazing.com/food-travel/dish/asheville.
Save this list in Chef AmazingGet: The OG: soufflé egg, cheddar and special mayo
The Daily Meal's best breakfast sandwich in North Carolina (2026).
Get: A cathead biscuit with the gravy flight and the jam bar
Big, rough-edged biscuits and the city's top brunch pick in Explore Asheville's 2026 guide.
Also on the list: Long lines in Asheville.
Get: Biscuits and gravy
A West Asheville cafe on the Michelin Recommended list in 2025 and 2026.
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