Markets to wander, and the cooks and guides who show you how.
Save this list in Chef Amazing Where to eat in Auckland: the full guideOpen-air market · Panipopo, panikeke, taro, fish dishes, hāngī, Cook Island doughnuts, fresh produce
Also on the list: Old-school favorites in Auckland.
Covered market · Fresh fish counter, oysters and chowder at Billy Pot, lobster in a buttered bun, Vietnamese and sushi stalls
Farmers market · Specialty meats and cheeses, Mediterranean classics, produce, kettle corn
Open-air market · Taiwanese tea eggs, Filipino adobo, flowers and plants
Farmers market · Organic and vegan produce, vegetables direct from market gardeners
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