Tandoori chicken simmered in a silky tomato, butter and cream sauce scented with fenugreek. The dish to eat here, and the three places that do it best. Recipe at chefamazing.com/food-travel/dish/delhi.
Save this list in Chef Amazing Where to eat in Delhi: the full guideGet: Butter chicken with butter naan and dal makhani
The original, where the dish was created after Partition.
Also on the list: New and hot in Delhi.
Get: Butter chicken and the mutton seekh kebab
A Delhi family favorite for rich Punjabi cooking since 1959.
Get: The butter chicken, made to the founders' family recipe
Opened by descendants of the men who invented the dish.
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