Five places for gelato, soft serve and a proper scoop. Check hours before you go: plenty slow down or close in winter.
Save this list in Chef Amazing Where to eat in Hong Kong: the full guideGet: Hong Kong Milk Tea, Egg Tart, salted coconut and mango salsa sorbet
Australian gelato maker combines classics with Hong Kong-inspired flavors such as black sesame tong yuen.
Intense matcha, hojicha and sesame distinguish this creamy Japanese soft-serve specialist.
Homegrown gelato shop with rotating flavors, from Madagascar vanilla to mango coconut.
Get: Upgraded Pistachio, Snow White Greek Yoghurt
Ingredient-focused gelato features Italian nuts, tropical fruit and Greek yogurt.
Get: Pistachio Crunch (made with cashew milk)
Lively gelato bar with rotating flavors, including creative nut, fruit and cocktail-inspired combinations.
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