Five places for gelato, soft serve and a proper scoop. Check hours before you go: plenty slow down or close in winter.
Save this list in Chef Amazing Where to eat in Logroño: the full guideFernando Sáenz’s celebrated gelateria explores inventive sweet and savory flavors.
Traditional heladería offers a classic scoop stop in the city’s ice cream circuit.
Frozen yogurt and customizable toppings provide a lighter-style alternative to traditional gelato.
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