Saffron risotto, golden yellow and creamy, finished with butter and Parmigiano; often served with osso buco. The dish to eat here, and the three places that do it best. Recipe at chefamazing.com/food-travel/dish/milan.
Save this list in Chef Amazing Where to eat in Milan: the full guideGet: Risotto alla milanese with osso buco
A family trattoria since 1921 serving Milanese classics.
Critics: Read Michelin Guide 2019, The Infatuation 2026.
The crowd: 4 of 5 on TripAdvisor (810 ratings).
Also on the list: Where locals eat in Milan.
Get: Risotto alla milanese with roasted marrow bone
Chef Cesare Battisti's modern Milanese cooking in an old railway building.
Critics: 83% liked it, from 6 reviews (2022 to 2024). Read Michelin Guide, The World's 50 Best – Discovery, Time Out Milan 2024, Reporter Gourmet 2024.
The crowd: 3.7 of 5 on TripAdvisor (1,839 ratings).
Get: Risotto giallo and the cotoletta
An old trattoria in the center since 1933, devoted to Milan's own dishes.
Chef Amazing remembers every place you've eaten, booked or been told about, by city, and tells you what to order. Save this list, add your own, and send it to a friend.
Save this list, freeChef Amazing remembers every place you ate, keeps the lists friends send you, and helps you cook it at home.
Our founder's story · For chefs and food creators · Privacy · Terms