The viral places people queue for, what to get when you reach the front, how long the wait usually is, and how to beat it. Waits are typical, not live.
Save this list in Chef Amazing Where to eat in New Orleans: the full guideGet: Beignets under powdered sugar, and a café au lait
The beignet stop every visitor makes. Expect: 20 to 45 min for a table at peak times. Beat it: go late at night or early in the morning, or use the to-go window out back.
Also on the list: Breakfast and sandwiches in New Orleans.
Get: Fried chicken with butter beans
The James Beard classic, now downtown on Baronne St. The fried chicken is still called the best in America. Expect: 30 min to over an hour at lunch. Beat it: go at opening on a weekday.
Get: Chargrilled oysters
The line on Iberville Street is a French Quarter landmark. Expect: 30 to 60 min on weekends. Beat it: go mid-afternoon on a weekday.
Also on the list: New Orleans: what to eat and where.
Get: A roast beef po'boy with debris gravy, or fried shrimp
The po'boy shop that presidents and crowds keep coming back to. Expect: lines on weekends and after games. Beat it: go on a weekday at 11am.
Critics: Read Michelin Guide 2025, The Infatuation 2025, Time Out.
The crowd: 4.6 of 5 on Tripadvisor (1,478 ratings).
Also on these lists: Breakfast and sandwiches in New Orleans, The big-night tables of New Orleans.
Get: A sno-ball in cream of nectar flavor, with condensed milk
A sno-ball stand open since 1939, with a line every summer afternoon. Expect: 30 to 60 min on summer afternoons. Beat it: go right at opening. It's seasonal, spring to fall.
Get: The Ferdi po'boy (ham, roast beef, debris and gravy)
A cafeteria-style counter feeding the CBD since 1938. Expect: 20 to 45 min at lunch. Beat it: go after 2pm.
Get: The muffuletta (hot) and the pork belly sandwich with cucumbers
Donald Link's butcher shop and sandwich counter. Expect: 20 to 40 min at lunch. Beat it: go mid-afternoon.
Also on the list: New Orleans: what to eat and where.
Get: The fried bologna sandwich and the collard green melt
Once named the best new restaurant in America, a sandwich shop with a sense of humor. Expect: 30 to 60 min at lunch on weekends. Beat it: go at opening on a weekday.
Critics: 81% liked it, from 6 reviews (2016 to 2025). Slipping: the recent write-ups are worse than the old ones. Read Michelin Guide 2025, The Infatuation 2024, Bon Appétit 2017, The Advocate 2017.
The crowd: 4.5 of 5 on Tripadvisor (260 ratings).
Also on the list: The big-night tables of New Orleans.
Get: The lunch buffet: fried chicken, gumbo, red beans
Leah Chase's Creole landmark, where civil rights were planned over gumbo. Expect: 20 to 40 min at Friday lunch. Beat it: book a table, or go Tuesday to Thursday.
Also on these lists: The best gumbo in New Orleans, The big-night tables of New Orleans.
Get: A whole muffuletta to share (half is plenty for two)
The 1906 grocery that invented the muffuletta, back since 2024 after Hurricane Ida. Expect: 15 to 30 min at lunch. Beat it: go in the morning.
Also on the list: New Orleans: what to eat and where.
Get: A fried shrimp po'boy, dressed, with gravy
A corner po'boy shop that's been family-run for over 100 years. Expect: 20 to 40 min at lunch. Beat it: go after 2pm. Cash only.
Critics: 83% liked it, from 5 reviews (2022 to 2025). Read Michelin Guide 2025, The Infatuation 2025, Time Out, Culinary Backstreets 2025.
Also on these lists: Breakfast and sandwiches in New Orleans, The big-night tables of New Orleans.
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