Family places, counters and bakeries that have fed the neighborhood for years, with what to order at each.
Save this list in Chef Amazing Where to eat in Santiago: the full guideOrder: Empanada de pino (CLP 3,300)
Order: Pastel de choclo, porotos granados con pilco, caldillo de congrio
Order: Lomo italiano on griddled bread
Order: Pastel de choclo, humitas, prietas, rabbit escabeche
Order: Empanada de pino (CLP 2,500)
Get: A terremoto (wine, pineapple ice cream and grenadine)
Order: Terremoto, chacarero, arrollado
Also on the list: Long lines in Santiago.
Order: Completo (from CLP 3,200) or a big sandwich
Order: Lomito italiano or chacarero with a draft beer
Order: Sopaipillas mapuches, café de trigo, tortas with pehuén flour
Order: Empanada de pino or de queso (about CLP 1,300 to 1,500)
Order: Lomo solo (CLP 3,000) or with tomato
Order: Cazuela, porotos con riendas, pumpkin sopaipillas, empanadas
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