No. 16 in the world · November 2026
Laksa King
No. 16The one bowl to order
The combination laksa, plus a roti
Melbourne's laksa institution: a big, fragrant curry laksa that's been worth the tram ride for decades.
Make it at home
Curry laksa with prawns, tofu puffs and two noodles
1 hr 15 min · 4 bowls. Singapore and Malaysia's coconut curry noodle soup, rich with a fried spice paste and dried shrimp. The paste is the work; make a double batch and freeze half.
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Checked November 7, 2026. Hours and lines change; check before you cross town.
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