For tourism boards · Puerto Rico
Where to eat in Puerto Rico
Named for 2027 by National Geographic. Here's our food guide, ready to post. Free with a credit and a link.
Why it made the lists
National Geographic: Nat Geo calls it the jewel of the Caribbean: bioluminescent bays, surf beaches, and stylish Miramar and Condado dining. National Geographic Best of the World 2027
The guide, as text
Five picks and the dish, with the credit and link at the foot. Paste it into a page or a newsletter.
Where to eat in Puerto Rico The dish to eat: Lechón asado, best at El Rancho Original. 1. El Rancho Original (Guavate, Cayey): Lechón by the pound with arroz con gandules, morcilla and yuca 2. Vianda (Santurce, San Juan): Chef Francis Guzmán's seasonal tasting plates built on local farms 3. Marmalade (Old San Juan): The multi-course tasting menu from Chef Peter Schintler 4. Kiosko El Boricua (Piñones, Loíza): Made-to-order lobster alcapurrias and crab turnovers 5. Lucía Patisserie (San Juan): Pastries and viennoiserie from Lucía Merino Food guide by Chef Amazing: www.chefamazing.com/where-to-go-2027/puerto-rico https://www.chefamazing.com/where-to-go-2027/puerto-rico?utm_source=tourism&utm_medium=post&utm_campaign=puerto-rico
A social post
Coming to Puerto Rico in 2027? Start with El Rancho Original, Vianda and Marmalade. Don't leave without lechón asado. The whole food guide, with what to order at each, from our friends at Chef Amazing: https://www.chefamazing.com/where-to-go-2027/puerto-rico?utm_source=tourism&utm_medium=social&utm_campaign=puerto-rico
The card for your site
It shows the five picks and stays current when we update the guide.
Just the link
https://www.chefamazing.com/where-to-go-2027/puerto-rico?utm_source=tourism&utm_medium=link&utm_campaign=puerto-rico
The terms
Free to use. Post the guide on your website, social accounts or newsletter, run the card, or link to it. Credit Chef Amazing and link to the guide; that's all we ask.
Nobody pays to be in it. Every pick comes from critics, the local food press and our own stories, and each one is checked open before it runs. If something has closed or changed, tell us and we fix it.
Photos: the cards are ours to give. The photos on our pages belong to the people credited under them; ask them before you run one.
Want it in French or Spanish, longer, or for one part of Puerto Rico? Write to brian@chefamazing.com.
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