Warm Pita with Za'atar and Olive Oil

Three ingredients, and it disappears faster than anything else on the table.

⏱ 12 min · easy · 🍽 serves 4

Ingredients

• 6 pita breads
• 1/3 cup good olive oil
• 3 tbsp za'atar
• Flaky salt

Steps

1. Heat the oven to 400F.
2. Brush the pitas generously with olive oil, right to the edges.
3. Scatter za'atar evenly over each and add a pinch of flaky salt.
4. Bake 6-8 minutes until the edges crisp but the middles are still soft.
5. Cut into wedges and serve immediately while warm.