Amazing Banana Bread
Browned butter and very dark bananas. Nothing else needs to change.
⏱ 1 hr 15 min · easy · 🍽 serves 4
Ingredients
- 4 very ripe bananas, mashed
- 1/2 cup butter
- 1 cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 1 3/4 cups flour
- 1 tsp baking soda
- 1/2 tsp kosher salt
- 1/2 tsp cinnamon
- 1/2 cup sour cream
Steps
- Heat the oven to 350F and butter a 9x5 loaf pan.
- Brown the butter in a light pan over medium heat until it smells nutty and turns amber, 5-6 minutes. Cool slightly.
- Whisk the browned butter with the brown sugar, then the eggs and vanilla, then the bananas and sour cream.
- Fold in the flour, soda, salt and cinnamon until just combined. Do not beat it.
- Pour into the pan and bake 55-65 minutes, until a skewer comes out with a few moist crumbs.
- Cool in the pan 15 minutes before turning out.
👨🍳 The bananas should be black, not yellow with spots. If they are not there yet, bake them at 300F for 15 minutes.
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