Where Chef would eat in Ukraine, best first: what to get at each, and how to book. Every one was checked open on the web; the date and the source are on each card.
Kyiv · Podil / historic center, Kyiv · Modern Ukrainian
Get: Borscht and varenyky
A Ukrainian restaurant in a 19th-century wooden house that reworks traditional regional recipes with molecular gastronomy, created by restaurateur Dmytro Borysov.
Picked by Chef Amazing; nobody pays to be here. A place shows only after Chef finds a page that shows it open now. Photos are the restaurant's own where we have one; otherwise a dish of Ukraine, labelled, not that restaurant. Spot a mistake? Write to us.
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