No. 65 in the world · November 2026
No. 65The one to order
The pork roll: roast pork, pâté, pickles, chili and herbs on a crackling roll
A tiny shopfront that Sydney calls its best bánh mì, for a few dollars.
1 hr, plus 1 hr for the pickles · 4 sandwiches. A light, crackly Vietnamese baguette spread with pâté and mayonnaise, layered with cold cuts or grilled pork, quick pickled carrot and daikon, cucumber, chili and herbs. Every bite is soft, crisp, rich and sharp at once.
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