No. 35 in the world · November 2026
No. 35The one thing to get
A buttermilk bun, glazed, and a cardamom bun
A tiny bakery off Russell Square with London's best buns.
3 hr, 40 min hands-on · 9 buns. The English bun: rich dough rolled around currants and spice, baked snug in a pan and glazed until sticky.
You're No. 35 on the Bakery 100. Make your card above (it downloads, or opens your share sheet on a phone), post it, and tag @chefamazing. Here's your badge for your site; it always shows this month's rank:
<a href="https://www.chefamazing.com/bakeries/fortitude-bakehouse"><img src="https://www.chefamazing.com/bakeries/badge/fortitude-bakehouse.svg" alt="Fortitude Bakehouse on the Bakery 100" height="46"></a>
Something changed? Write to hello@chefamazing.com.Checked November 1, 2026. Hours and sell-out times change; check before you cross town.
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