1Gozo
Eaten all over Central African Republic
Cassava dough eaten with greens, peanut sauce or fish.
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What to eat in Central African Republic
The 6 dishes to eat in Central African Republic
Cassava, peanuts and forest greens.
1
2A photo like itKanda ti nyma
Eaten all over Central African Republic
Meatballs in a peanut sauce.
3A photo like itNgounja
Eaten all over Central African Republic
Cassava leaves pounded and stewed with peanut and fish.
4Peanut soup
Eaten all over Central African Republic
Chicken or fish in a smooth peanut soup, eaten with gozo.
5A photo like itMbinzo
Eaten all over Central African Republic
Caterpillars fried with onion and chilli, a seasonal delicacy.
6Makara
Eaten all over Central African Republic
Fried dough balls, sold in the morning with coffee.
Where to eat in Central African Republic
Chef is checking the restaurants worth it here, one by one, and posts each once it's confirmed open. See the list so far
Eat your way through Central African Republic
Tell Chef when you're going and he'll lay out the days: the dishes, the markets, a walk and dinner, with places that are open.
Next door
Photos: each dish's lead photo on its Wikipedia article (license and author on Wikimedia Commons); "a photo like it" is a food photo of the same kind, not that dish. Cook it opens a recipe in Chef Amazing, or Chef writes one for you. Picked by Chef Amazing, November 2026.
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