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What to eat in Luxembourg

The 10 best dishes in Luxembourg

Hearty Germanic dishes, French finesse and plenty of Moselle wine.

1

Judd mat Gaardebounen

Eaten all over Luxembourg

Smoked pork collar with broad beans in cream sauce.

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2

Bouneschlupp

Eaten all over Luxembourg

Green bean soup with potatoes and bacon.

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3

Gromperekichelcher

Best: Christmas markets

Spiced potato fritters with onion.

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4

Kniddelen

Eaten all over Luxembourg

Flour dumplings with bacon and cream.

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5A photo like it

Rieslingspaschtéit

Best: The Moselle

Pastry pie with meat set in Riesling jelly.

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6

Friture de la Moselle

Best: The Moselle

Small fried river fish eaten whole with Moselle wine.

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7

Quetschentaart

Eaten all over Luxembourg

Damson plum tart for late summer.

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8

Kachkéis

Eaten all over Luxembourg

A soft cooked cheese spread on bread.

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9

Träipen

Eaten all over Luxembourg

Black pudding with apple sauce and mash.

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10

Bretzel

Best: Everywhere in Lent

A sweet pretzel given on Bretzelsonndeg.

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Photos: each dish's lead photo on its Wikipedia article (license and author on Wikimedia Commons); "a photo like it" is a food photo of the same kind, not that dish. Cook it opens a recipe in Chef Amazing, or Chef writes one for you. Picked by Chef Amazing, November 2026.