Palusami
Eaten all over Samoa
Taro leaves baked with coconut cream in the umu.
‹ The dishes of every country › Australia and the Pacific
What to eat in Samoa
Umu cooking.

Eaten all over Samoa
Taro leaves baked with coconut cream in the umu.
Best: Everywhere on Sunday
An earth oven used for Sunday feasts of pork and taro.
Eaten all over Samoa
Glass noodles stir-fried with meat and soy, served at celebrations.
Eaten all over Samoa
A drink of roasted local cocoa beans, sweetened.
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