No. 100 in the world · November 2026
Dough Zone
No. 100The one to order
Xiao long bao, pan-fried bao and the Q-bao
The Seattle-born dumpling house that's grown across the West Coast.
Make it at home
Xiao long bao (soup dumplings)
6 hr (mostly chilling the jelly), about 1 hr 15 min hands-on · About 32 dumplings, 4 people. The soup inside is a jellied stock folded into the filling cold; it melts in the steamer. Make the jelly the day before and the rest is a long, happy afternoon of pleating.
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Checked November 3, 2026. Hours and lines change; check before you cross town.
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