No. 48 in the world · November 2026
No. 48The one to order
Lunchtime dim sum: king crab and prawn dumplings, and barbecue pork buns
Sydney's buzziest Cantonese room, with a dim sum lunch that keeps topping best-of lists.
1 hr 15 min · About 20 dumplings, 4 people. The dim sum test: a translucent, chewy wheat-starch wrapper around a snappy whole-shrimp filling. Hot water is the trick that makes the dough work.
You're No. 48 on the Dumpling 100. Make your card above (it downloads, or opens your share sheet on a phone), post it, and tag @chefamazing. Here's your badge for your site; it always shows this month's rank:
<a href="https://www.chefamazing.com/dumplings/mr-wong"><img src="https://www.chefamazing.com/dumplings/badge/mr-wong.svg" alt="Mr Wong on the Dumpling 100" height="46"></a>
Something changed? Write to hello@chefamazing.com.Checked November 3, 2026. Hours and lines change; check before you cross town.
Chef Amazing remembers every place you ate, keeps the lists friends send you, and helps you cook it at home.
Our founder's story · For chefs and food creators · Privacy · Terms