The neighborhood places residents go back to, with what to order at each.
Save this list in Chef Amazing Where to eat in Buenos Aires: the full guideGet: the milanesa, the faina and the house tortilla
A 1952 corner bodegon.
Also on these lists: The best bife de chorizo in Buenos Aires, Where the famous eat in Buenos Aires.
Get: the fried beef empanada, then bife de chorizo
A plain parrilla away from the trends.
Get: the milanesa, ravioles and a seafood plate
Football scarves on the walls since 1954.
Get: a slice of muzzarella standing at the counter, with faina
Classic stand-up pizza counter on Corrientes, famous for thick fugazzeta and decades of history.
Also on the list: Long lines in Buenos Aires.
Get: the milanesa and grilled entrana
Office workers fill it at lunch since 1961.
Get: the milanesa with generous sides
A Chacarita neighbourhood bodegon.
Get: the fugazzeta and a slice of faina
Football photos cover the walls since 1934.
Also on these lists: Long lines in Buenos Aires, Where the famous eat in Buenos Aires.
Get: the milanesa napolitana and a big plate of pasta
A Club Atlanta crowd.
Get: the asado ancho and roast suckling pig
The Club Ferroviario's dining room.
Get: the fugazzeta, which this pizzeria claims to have invented in 1932
Classic La Boca pizzeria and parrilla credited with inventing fugazzeta, a loud old-school Buenos Aires institution.
Get: the empanadas, tamales and locro
Regional cooking in a small room.
Get: a cortado with medialunas, or a picada at night
An Almagro corner cafe.
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