Chunks of cold lobster dressed with mayonnaise and a little celery, piled into a buttered, griddled top-split roll. The dish to eat here, and the three places that do it best. Recipe at chefamazing.com/food-travel/dish/the-hamptons.
Save this list in Chef AmazingGet: The lobster roll
The Infatuation names it the best lobster roll in the Hamptons: mayo-heavy, with chopped celery. The roadside shack opened its 2026 season on April 24.
Also on the list: Long lines in the Hamptons.
Get: The lobster roll on the deck at sunset
A Fort Pond Bay dock and seafood market that many call the best roll out east, walk-in only and seasonal from mid-May.
Get: The lobster roll, hot or cold, and a cup of chowder
The Infatuation calls its roll the most consistent and most accessible. It opened its 2026 season on March 26, 277 Pantigo Road.
Also on the list: Long lines in the Hamptons.
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