‹ Takeout and delivery › Seattle
Seattle · checked November 12, 2026
Ten kinds of food and the best places in Seattle to order each one from tonight, at home or in your hotel room. Start with A.K. Pizza for pizza, Musashi's for sushi, Tai Tung for Chinese food. Every pick says what to get and how to order it.
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Get: A whole NY-style pie with 'nduja or the potato, plus a plain cheese
Thin, sturdy pies that stay crisp in the box for the short drive home. Pickup only, so the pie is boxed when you walk in.
Good to know: Pre-orders open online at noon the day before and sell out within minutes. Roughly 60 pies a day, Thursday to Sunday evenings.
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Get: The chirashi bowl, or a nigiri set
Chirashi packs neatly in a container and stays good for the ride home. The room is small, so most people take it to go.
Good to know: Phone 206-633-0212. Call to check hours before you go.
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Get: Homestyle Cantonese-American plates: chow mein, sweet and sour, salt and pepper dishes
Seattle's oldest Chinese restaurant, open since 1935, with a menu of homey dishes that hold well in a to-go box.
Good to know: Phone 206-622-7372. Open daily.
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Get: Khao soi, chicken pad thai or the Hainan chicken rice
A short menu of well-made Thai dishes that pack easily, with curries and noodles that reheat well. Online pickup is simple.
Good to know: Phone 206-361-9999. Closed Monday, and lines can be long at peak times.
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Get: Tandoori wings, butter chicken and shimla paneer
Saucy curries and tandoori meats that travel well with a side of naan and rice. The Infatuation calls the food a standout in the city.
Good to know: Phone 206-683-9701.
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Get: Tacos and the crisp-cheese burritos
Tacos and burritos are built to be eaten out of foil, and the counter is set up for grab-and-go.
Good to know: Carmelo's has several Seattle locations, so check which one you are ordering from. The weekend-only breakfast burrito is at the Central District shop.
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Get: A whole thin-crust New York-style pie, and the chocolate cookies
New York-style thin pies are meant to be carried out in a box and folded, and this one holds its crisp for the ride home. Takeout is the only way to eat it.
Good to know: Pies are pre-ordered online in a daily drop that opens at noon the day before and sells out fast. Thursday to Sunday evenings.
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Get: A charbroiled Red Mill Deluxe, onion rings and a shake
Charbroiled burgers on a sturdy bun survive a short drive, and the onion rings stay crisp if you eat quickly. Ordering ahead lets you skip the line.
Good to know: Pickup only through Toast, closed Mondays.
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Get: Classic crispy wings
Small crispy wings fried hard stay crunchy through a short trip home. Ask for sauce on the side so they do not steam in the box.
Good to know: Wing Wednesday has a half-price second order.
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Get: Hummus with a falafel pita or sabich, labneh
Hummus, falafel and pita packed separately all travel well and taste fine warm or cool. It is easy to feed two for little money.
Good to know: Phone 206-323-7483. Listed hours are Tuesday to Saturday, lunch and dinner.
Photos marked "a photo like it" show that kind of food, not that place's. Delivery areas, hours and menus change; check the app before you order. Chef Amazing is not paid by any place on this page.
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