No. 1 in the world · November 2026
No. 1The one thing to get
The chocolate-pistachio escargot, and a slab of pain des amis
Christophe Vasseur's 1875 boulangerie, painted ceiling and all, makes the pastry snail every other bakery copied.
2 days, about 1 hr hands-on · 10 escargots. The pastry snail: croissant dough rolled around pistachio cream and dark chocolate, then sliced into spirals.
You're No. 1 on the Bakery 100. Make your card above (it downloads, or opens your share sheet on a phone), post it, and tag @chefamazing. Here's your badge for your site; it always shows this month's rank:
<a href="https://www.chefamazing.com/bakeries/du-pain-et-des-idees"><img src="https://www.chefamazing.com/bakeries/badge/du-pain-et-des-idees.svg" alt="Du Pain et des Idées on the Bakery 100" height="46"></a>
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