No. 34 in the world · November 2026
Yann Couvreur
No. 34The one thing to get
A croissant, and a millefeuille assembled to order
A Paris pastry chef whose fox logo marks some of the city's best croissants.
Make it at home
Butter croissants
3 days, about 1 hr 30 min hands-on · 12 croissants. The real thing at home: a lean, cold dough, one sheet of butter, three folds and patience. Made over three days so nothing is rushed.
Is this your bakery?
You're No. 34 on the Bakery 100. Make your card above (it downloads, or opens your share sheet on a phone), post it, and tag @chefamazing. Here's your badge for your site; it always shows this month's rank:
<a href="https://www.chefamazing.com/bakeries/yann-couvreur"><img src="https://www.chefamazing.com/bakeries/badge/yann-couvreur.svg" alt="Yann Couvreur on the Bakery 100" height="46"></a>
Something changed? Write to hello@chefamazing.com.Bakeries near it
Checked November 1, 2026. Hours and sell-out times change; check before you cross town.
Chef Amazing remembers every place you ate, keeps the lists friends send you, and helps you cook it at home.
Our founder's story · For chefs and food creators · Privacy · Terms