No. 81 in the world · November 2026
Flour and Stone
No. 81The one thing to get
The panna cotta lamington
Nadine Ingram's little Woolloomooloo bakery, where the panna cotta lamington put it on the map.
Make it at home
Lamingtons
3 hr, 45 min hands-on · 16 lamingtons. Australia's sponge squares, dipped in chocolate icing and rolled in coconut. Day-old sponge cuts and dips best.
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Checked November 1, 2026. Hours and sell-out times change; check before you cross town.
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