No. 34 in the world · November 2026
Kayaba Coffee
No. 34The one cup to order
A hand-dripped house coffee with the tamago sando (soft egg sandwich)
A Yanaka kissaten since 1938, in an old wooden house in the part of Tokyo that survived the war, revived with care.
Make it at home
Kissaten hand drip: the slow, dark Tokyo cup
8 min · 1 cup (about 150 ml). The cup of Tokyo's old coffee houses like Café de l'Ambre and Kayaba: darker roasts, a flannel or paper drip poured a few drops at a time, and a thick, sweet, round cup served in fine china.
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Checked November 9, 2026. Hours change; check before you cross town.
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