1Ćevapi
Best: Sarajevo
Ten small grilled beef kebabs in a puffy somun bread with raw onion and kajmak.
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What to eat in Bosnia and Herzegovina
Ottoman grills, pies and coffee in Sarajevo's old market.

1Best: Sarajevo
Ten small grilled beef kebabs in a puffy somun bread with raw onion and kajmak.
2Best: Sarajevo
A coil of phyllo filled with minced meat, sold by weight from the pita shops.
Best: Sarajevo
The bey's soup: chicken, okra and vegetables thickened with egg and lemon.
Eaten all over Bosnia and Herzegovina
Small meat dumplings in garlic yogurt with paprika butter.
6Eaten all over Bosnia and Herzegovina
Layers of meat and vegetables slow-cooked in a clay pot.
Eaten all over Bosnia and Herzegovina
An apple poached in syrup, stuffed with walnuts and topped with cream.
Eaten all over Bosnia and Herzegovina
Chard or vine leaves rolled around meat and rice.
9Eaten all over Bosnia and Herzegovina
Small fried dough puffs with kajmak and cheese.
Eaten all over Bosnia and Herzegovina
Date-shaped cookies soaked in sugar syrup.
Chef is checking the restaurants worth it here, one by one, and posts each once it's confirmed open. See the list so far
Tell Chef when you're going and he'll lay out the days: the dishes, the markets, a walk and dinner, with places that are open.
Photos: each dish's lead photo on its Wikipedia article (license and author on Wikimedia Commons); "a photo like it" is a food photo of the same kind, not that dish. Cook it opens a recipe in Chef Amazing, or Chef writes one for you. Picked by Chef Amazing, November 2026.
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