‹ The dishes of every country › Middle East and North Africa

What to eat in Yemen

The 10 best dishes in Yemen

Ancient spice-road cooking: bubbling stone pots and honey-soaked bread.

Saltah
No. 1: Saltah · Photo via Wikipedia
Saltah1

Saltah

Best: Sanaa

A meat and fenugreek froth bubbling in a stone pot, the national dish, eaten with flatbread.

A photo like Mandi2A photo like it

Mandi

Best: Hadhramaut

Lamb or chicken and rice cooked in a pit oven with smoke.

Fahsa3

Fahsa

Best: Sanaa

Shredded lamb stew sizzling in a stone pot under fenugreek foam.

Bint al-sahn4

Bint al-sahn

Eaten all over Yemen

Layered buttery bread drenched in Yemeni honey.

Haneeth5

Haneeth

Best: Hadhramaut

Slow-roasted lamb with spiced rice.

A photo like Shafut6A photo like it

Shafut

Best: Everywhere in Ramadan

Lahoh flatbread soaked in spiced yogurt with herbs.

Lahoh7

Lahoh

Eaten all over Yemen

Spongy sourdough flatbread cooked on one side.

A photo like Zurbian8A photo like it

Zurbian

Best: Aden

Biryani-style rice with lamb and potatoes.

A photo like Aseeda9A photo like it

Aseeda

Eaten all over Yemen

Dough of wheat with a well of broth and butter.

Malawah10

Malawah

Eaten all over Yemen

Flaky fried flatbread with honey or tomato dip.

Where to eat in Yemen

Chef is checking the restaurants worth it here, one by one, and posts each once it's confirmed open. See the list so far

Eat your way through Yemen

Tell Chef when you're going and he'll lay out the days: the dishes, the markets, a walk and dinner, with places that are open.

Next door

DjiboutiSkoudehkaris
EritreaZigni
Saudi ArabiaKabsa
OmanShuwa

Every country

Photos: each dish's lead photo on its Wikipedia article (license and author on Wikimedia Commons); "a photo like it" is a food photo of the same kind, not that dish. Cook it opens a recipe in Chef Amazing, or Chef writes one for you. Picked by Chef Amazing, November 2026.

Chef Amazing remembers every place you ate, keeps the lists friends send you, and helps you cook it at home.

Our founder's story · For chefs and food creators · Privacy · Terms