‹ The Steakhouse 50 › Saturnia

No. 5 in the world · November 2026

I Due Cippi

Saturnia, the Maremma · Saturnia, Italy

bistecca alla fiorentinaNo. 5
A photo like it · Wikimedia Commons (author and license on the source page) (bistecca alla fiorentina, not from I Due Cippi) · source

The cut to order

The Tuscan bistecca for the table

Getting a table: Book, especially in summer.

No. 4 in the world on the 2026 list, in the hot-springs village of Saturnia in southern Tuscany.

How to book+ Add to Chef AmazingDirections

Why it's here: robbreport.com · ibtimes.com.au

Make it at home

Bistecca alla fiorentina

Bistecca alla fiorentina

45 minutes, plus 2 hours to come to temperature · Serves 4. Florence's T-bone, as Sostanza and Buca Lapi serve it: three fingers thick, room temperature before it touches the fire, grilled hard over embers on both sides and stood on its bone, served very rare with olive oil, salt, pepper and lemon on the side.

Ask Chef about Saturnia

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On the Steakhouse 50 <a href="https://www.chefamazing.com/steakhouses/i-due-cippi"><img src="https://www.chefamazing.com/steakhouses/badge/i-due-cippi.svg" alt="I Due Cippi on the Steakhouse 50" height="46"></a> Something changed? Write to hello@chefamazing.com.

Steakhouses near it

No. 21 Buca LapiFlorence
No. 22 Regina BisteccaFlorence
No. 20 Trattoria SostanzaFlorence

See all 50 Cooked over fire

Checked November 13, 2026. Hours and booking rules change; check with the restaurant before you go.

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