No. 39 in the world · November 2026
Andersen & Maillard
No. 39The one thing to get
The croissant and a pain au chocolat
A Nørrebro bakery and roaster, all glass and butter, with world-class croissants.
Make it at home
Butter croissants
3 days, about 1 hr 30 min hands-on · 12 croissants. The real thing at home: a lean, cold dough, one sheet of butter, three folds and patience. Made over three days so nothing is rushed.
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Checked November 1, 2026. Hours and sell-out times change; check before you cross town.
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