‹ The Bakery 100 › San Francisco
No. 8 in the world · November 2026
b. patisserie
No. 8The one thing to get
The kouign-amann, plain or with chocolate
Belinda Leong's kouign-amann is the one American bakers measure theirs against.
Make it at home
Kouign-amann
6 hr, about 1 hr hands-on · 12 pastries. Brittany's butter cake in muffin form: laminated dough folded with sugar, so the outside caramelizes into a crackling shell.
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Checked November 1, 2026. Hours and sell-out times change; check before you cross town.
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